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Wednesday, April 15, 2009

Waffles

(image by marthastewart)

1 3/4 cups flour
2 t. baking powder
1/2 t. salt
3 t. sugar

3 egg yolks, beaten
1 1/2 c. milk
1/3 c. oil
3 egg whites, beaten stiff

Combine dry ingredients. Combine egg yolks, milk and oil. Stir into dry ingredients. Fold beaten egg whites into batter. Do not over mix. Cook in hot waffle iron.

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