Bread ingredients
3/4 c. Sugar
1/2 c. oil
2 eggs
2 ripe bananas-mashed
1 tsp. vanilla
1 3/4 c. flour
2tsp. baking poweder
1/2 tsp baking soda
1/2 tsp salt
Topping ingredients
1/4 c. brown sugar
1/4 c. pecans or walnuts-finely chopped
In a bowl combine flour, baking powder, baking soda and salt. Set aside. In a separate large bowl mix sugar, eggs, oil and vanilla. Beat until frothy. Add mashed bananas and mix well. Add dry ingredients and combine until mixed. Pour into a greased loaf pan. In a small bowl mix topping ingredients together. Sprinkle brown sugar topping on the top of unbaked banana bread. Bake at 325 for 55 minutes.
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Love it - bad sadly I am kitchen illiterate. I promise you that you do not want my recipes.
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